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XYLITOL
FORMULAR: C5H12O5
M.W.: 152.15
CAS NO.: 87-99-0
H.S. NO.: 2905.4900
DESCRIPTION: WHITE, ODORLESS
CRYSTAL
POWDER, FRESH AND SWEET TASTE. ITS WATER SOLUTION IS CLEAR AND TRANSPARENT.DISSOLVES AT CA.0.65ML WATER/G, WHILE IT IS SLIGHTLY SOLUBLE IN ALCOHOL. Ρ20=1.5G / CM3.
GRADE: FCC IV GRADE
SPECIFICATIONS:
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ASSAY
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98.5-101%
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LOSS ON DRYING
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0.50%MAX.
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REDUCING SUGAR
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0.20%MAX.
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MELTING RANGE
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92.3-94.2℃
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OTHER POLYOLS
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2.0%MAX.
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HEAVY METAL AS Pb
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10mg/kg MAX.
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ARSENIC
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3mg/kg MAX.
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SULFATE
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50mg/kg MAX
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CHLORIDE
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40mg/kg MAX
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ASH
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0.1%MAX
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USES: IT IS MAINLY USED AS A SWEETENER FOR THE FOOD AND MEDICAL INDUSTRY.
(1). BE USED IN THE FOOD INDUSTRY: THE ANTICARIES ACTION OF XYLITOL IS BETTER THAN THOSE OF FRUCTOSE AND CANE SUGAR, BECAUSE IT CAN NOT BE USED BY BACTERIA THAT MAY CAUSE CARIES.IT DOES NOT PRODUCE ANY ACIDS IN THE MOUTH CAVITY, THEREFORE IT MAY HELP THE MOUTH CAVITY NEUTRAL AND PROTECT TEETH FORM ACIDIC EROSION.IN VIEW OF THIS, XYLITOL IS WIDELY USED AS A SWEETENER IN THE ANTICARIES FOODS.
(2). IT HAS A KIND OF FRESHNESS AND SWEET TASTE.WHEN HEATED,IT DOES NOT GO BROWNING,IT IS STABLE IN THE NATURE AND CAN ABSORB THE MOISTURE.AND IT CAN NOT BE FERMENTED BY YEASTS.DUE TO THESE CHARACTERS,IT CAN BE USED AS A SWEETENER FOR SOFT PASTRIES,CANDIES,CHOCOLATE FOODS AND CANNED BEVERAGES.IN THIS CASE,THE SOFTNESS MAY LAST LONGER THAN CANE SUGAR IS USED ,AND THUS THE SHELF LIFE IS EXTENDED.
(3). IT CAN BE USED AS A SUBSTITUTE FOR TABLE SUGAR, SO AS TO PREVENT THE OCCURRENCE OF OBESITY AND DIABETES CAUSED BY EXCESSIVE UPTAKE OF CANE SUGAR.
(4). IT CAN BE USED AS AN INGREDIENT FOR THE MEDICAL INDUSTRY INSTEAD OF SUGAR AND IT IS THE HEALTH SUGAR FOR THE DIABETES PATIENTS.
PACKING: 25KGS NET IN KRAFT BAG; 18MT INTO 1X20’FCL; IT ALSO CAN BE PACKED IN DRUM, BOX OR CARTON.
STORAGE: STORE IN A COOL, DRY, VENTILATED AREA, PROTECT IT FROM MOISTURE, HEAT OR SUNSHINE,
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